KENNEBEC
Kennebec is a standard variety for production in Southern Europe. It has a high yield of big round to round-oval tubers, with white skin and flesh color. It has very good resistance to drought and heat, PVY, and internal defects. It has a fairly long dormancy period, which means it stores well.
Consumption & Frying
Medium Early to Medium Late
High
High and Covering
Small
Big Round / Oval
Yellow
White
Medium to High
Medium to Long
Susceptible
Susceptible
Good Resistance
Good Resistance
Susceptible
Good Resistance