BALLERINA

Batata-ballerina
A Ballerina is an early variety with smooth, thin, and beautiful skin, oval tubers, and yellow flesh color, suitable for washing. It has an excellent cooking quality and, it can be used for spring sales due to its long dormancy, allowing it to store this variety for a long-term period.

 Consumption, Packing & Salad

Medium Early

 High

 Covering, but rather Low

Medium

Yellow

Yellow

A - AB

Susceptible

 Resistent (Type 1)

Medium Resistance

High Resistance

High Resistance

Medium Resistance